The first thing that struck me about this page is the artist's resemblance to Charlie Chaplan:
Mere coincidence? I don't think so.
The second thing I noticed is that this pie is crustless!
Eureka!
Mom, we are saved!
Swiss Apple Pie
1 large egg, 3/4 cup sugar, beat well and add the following: 1/2 cup flour, 1 tsp. baking powder, 1/8 tsp. nutmeg or cinnamon, 1/2 tsp. vanilla, mix all together. Add 1 heaping cup of apple (chopped fine), pour into greased pie plate, bake 30-40 minutes at 350 degrees. Forms own crust, serve warm or cold.
