I happen to love both Spam and Lima beans, but I am, admittedly, in the minority.
And what better way to make the combination of Spam and Lima beans even more objectionable to the average Joe? Spice it up with a "Spanish" sauce containing sugar and lard!
Oh Spam. You are so very ah-inspiring.
Fry'em in grease and it's all good!
ReplyDeleteOh. That is nasty. Just nasty.
ReplyDeleteBelieve it or not, Spam can taste good. Suzanne, I hope you don't mind if I post a link to a tasty barbecued spam sandwich recipe I posted at allrecipes years back. I sorta forgot about it until I was looking over your blog, and saw you had a Spam recipe posted.
ReplyDeleteHere's the link to that recipe:
http://allrecipes.com/recipe/barbecued-spam-sandwiches/Detail.aspx